| T017. |
Spicy Thai Ceasar Salad |
£5.00 |
|
Hot and Spicy Vegetable Salad with Green Peppers, Chilli, Onions, Fine Beans, Cherry Tomatoes, Lime and Crushed Peanut. |
||
| T018. |
Num Tok Gai |
£6.90 |
|
Char Grilled Chicken Fillet with Chilli, Lime Wedge, Grounded Basil and Herbs served with Lemon and Fish Sauce. |
||
| T019. |
Larb Gai |
£6.90 |
|
Spicy Salad with Minced Chicken, Basil, Thai Herbs, Birds-eye Chilli served with Lemon and Fish Sauce. |
||
| T020. |
Crispy Duck Salad |
£6.90 |
|
Marinated Duck with Fresh Vegetables, French Onions, Chilli, Thai Herbs & Lime, served with Crushed Chilli and Fish Sauce. |
||
| T021. |
Thai Prawn Salad |
£8.00 |
|
A Salad with King Prawns, Thai Herbs, Lemongrass, Lime Leaves and Red Chilli, served with Crushed Chilli and Fish Sauce. |
||
|
|
||
| T022. |
Sirloin Steak Salad |
£8.00 |
|
Char Grilled Sirloin Steak slices mixed with Red Onions, Spring Onions, Tomato, Coriander, Chilli and Lime Juice |
||